日韩精品久久一区二区三区_亚洲色图p_亚洲综合在线最大成人_国产中出在线观看_日韩免费_亚洲综合在线一区

Global EditionASIA 中文雙語Fran?ais
Lifestyle
Home / Food

Italy's Osteria Francescana crowned world's best restaurant again

By ALVARO VILLALOBOS | Updated: 2018-06-26 09:08
Share
Share - WeChat
Italian chef Massimo Bottura works in the kitchen of his restaurant Osteria Francescana in Modena. It was crowned the world's best restaurant for the second time this year. [Photo/Agencies]

Italy's Osteria Francescana was crowned the world's best restaurant for the second time last week at an awards ceremony put on by British trade magazine, Restaurant, beating leading eateries in Spain and France to the top spot.

Run by chef Massimo Bottura, the restaurant in Modena, Italy, pipped last year's winner, New York's Eleven Madison Park, in the World's 50 Best Restaurants awards, after first taking the honor in 2016. It is the only Italian establishment to have won the annual accolade.

"This is amazing. This is something we all built together," Bottura told the awards ceremony held in Bilbao in Spain's northern Basque Country, famous for its avantgarde haute cuisine.

"I am going to use this spotlight to show that chefs in 2018 are much more than the sum of their recipes."

The top restaurants list's organizers praised "Bottura's contemporary cuisine, which challenges and reinvents Italian culinary tradition while make use of the finest produce from the Emilia-Romagna region".

His father wanted him to become a lawyer but when he was 23 years old, Bottura, who was famous for rustling up culinary delights for his friends, dropped his law studies to open a Trattoria in Campazzo, in the countryside around Modena in the Po River Valley.

On his days off, he would study with French chef Georges Cogny, who had a restaurant two hours away.

"He said to me: 'Always follow your palate, because you have a great palate which will make Modena known around the world'," Bottura said during an interview in 2016.

He opened Osteria Francescana in 1995 after spending time in New York and Monaco.

Two Peruvians in top 10

Spain's El Celler de Can Roca, which took the top honor in 2013 and 2015, came in second while third place went to Mirazur in southern France.

Restaurant magazine, owned by William Reed Media, launched the awards in 2002 and they are now as coveted by restaurants as Michelin stars, although the methodology used to select the best restaurants has faced criticism-especially from several French chefs who say it remains unclear.

There are no criteria for putting a restaurant on the list, which is based on an anonymous poll of more than 1,000 chefs, restaurant owners, food critics and other industry insiders from around the world.

Each member gets 10 votes and at least four of those votes have to go to restaurants outside their region.

The top 10 included two Peruvian restaurants-Central, which slipped to number six from fifth place last year, and Maido, which climbed to number seven from eighth place.

The only Asian restaurant in the top 10 was Bangkok's Gaggan, whose owner-chef Gaggan Anand has won praise for his modern spin on his native Indian cuisine.

Half in Europe

Spain continued to dominate the lineup with three restaurants in the top 10, including El Celler de Can Roca, while France had two, including Mirazur.

The 2018 list of 50 best restaurants includes eateries in 22 countries-but over half were in Europe. Six are in the United States, six in Latin America and six in Asia.

Tuesday's ceremony also handed out individual chef awards.

Britain's Clare Smyth, who created the dinner at the royal wedding of Prince Harry and Meghan Markle last month, was named best female chef, while France's Cedric Grolet was voted best pastry chef.

Peru's celebrity chef Gaston Acurio, who is known for combining classic European techniques with typical ingredients from the Andean country, was given a lifetime achievement award.

The top restaurant award has gone to Spain seven times, the most of any country. In addition to El Celler de Can Roca's two wins, groundbreaking Spanish chef Ferran Adria's El Bulli, which he closed in 2011, took the prize a record five times.

This year was the first time the ceremony was held in Spain. The event has been held before in London, New York and Melbourne.

Most Popular
Top
BACK TO THE TOP
English
Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263

Registration Number: 130349
FOLLOW US
 
主站蜘蛛池模板: 欧美日韩国产在线 | 欧美国产一区二区 | 色婷婷成人做爰A片免费看网站 | 婷婷在线观看网站 | 天天干妹子 | 一区二区电影 | 奇米影视在线 | 欧美专区在线视频 | 富二代视频污 | 色偷偷亚洲男人 | 涩涩屋av| 久久草视频这里只精品99 | 日韩中文字幕不卡 | 免费一区二区三区免费视频 | 激情五月综合 | 国产精品福利自产拍网站 | 久久久这里有精品999 | 91视频视频 | 99精品国产免费久久国语 | 日韩在线观看视频一区 | 亚洲图片欧洲电影 | 偷拍自拍一区 | 国产视频国产 | 亚洲免费在线视频 | 久久新网址| 日本v在线| 成人在线一区二区三区 | 丁香久久 | 国产亚洲精品久久久久久久网站 | 欧美性video| 亚洲成人一区二区 | 牛牛热在线视频 | 亚洲福利一区福利三区 | 欧美日日| 91精品天美精东蜜桃传媒入口 | 亚州午夜 | 最新中文字幕日本 | 精品一区二区国语对白 | 91久操| 久色激情 | 新婚人妻不戴套国产精品 |