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How green is my balcony!

By Rebecca Lo | HK EDITION | Updated: 2021-08-23 10:51
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Rooftop Republic’s organic farm at Kwun Tong. [PHOTO PROVIDED TO CHINA DAILY]

"Our team of experienced urban farmers oversees the entire operation at the farms," notes Michelle Hong, Rooftop Republic's chief marketing officer and co-founder. "We provide the necessary technical and human resources support for effective farm maintenance and fruitful experiences with our client's stakeholders."

Andrew Tsui, CEO and co-founder of Rooftop Republic, credits the explosion of interest in urban farms to more Hong Kong residents aspiring to a healthier and more sustainable lifestyle.

"As born and bred city people ourselves, we realize how disconnected we all are from our food sources," Tsui says. "We believe that when people are involved in the process of growing their own food, they will be able to re-build this relationship, get to know farmers, connect with their local community and help bring about a more sustainable, healthier and more inclusive food system."

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