国产人人色I色婷婷综合久久中文字幕雪峰I奇米色777欧美一区二区I久热久热aV爽青青在线I国产av喷水I国产伦精品一区二区三区免.费I高潮av在线Iww欧美一级I91天天看I黄a在线91I九一无码中文字幕久久无码色…I丰满国产精品视频二区

Grilled Salmon Roll Steak with Saffron Risotto

Serves one

Ingredients Salmon fillet 200 g

Red pepper 60 g

Green pepper 60 g

Risotto rice 50 g

Onion 150 g

Butter 180 g

Saffron

White wine 200 g

Method:

Shred clean red, green pepper and onion. Put chopped onion and butter into the pan and heat slightly. Do not let it brown. Pour white wine into the pan and reduce. Add cream and boil, transfer the sauce into a blender, then set aside for further usage.

Cook seared Salmon Steak to medium on the griller. Put sauted chopped onion, white wine into a heated saucepan. Reducing with risotto and steak until the rice is cooked thoroughly.

Put the risotto in the centre of the plate and place the seared salmon steak on top of the risotto. Finally, pour red and green pepper sauce.

(China Daily 03/17/2006 page8)